If you own a salad bar business, one piece of equipment that must not be missing from your bar is a refrigerator.
This is essential because fresh ingredients like vegetables, fruits, and meats need to be stored at the right temperature to maintain their freshness and quality.
A refrigerator ensures that all perishable items remain cool and safe for consumption, reducing the risk of contamination and spoilage.
Having a refrigerator allows you to store pre-prepared items such as dressings, toppings, and cold salads, making it easier to serve customers efficiently.
It also helps in maintaining a clean and organized bar by providing ample space for storing ingredients and reducing the need for frequent restocking.
In case you are wondering what the options are you have when it comes to a salad bar refrigerator, we are going to look at some of the best salad bar refrigerators you should consider.
Best Commercial Salad Bar Refrigerators
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Kolice Commercial 63” Countertop Refrigerated Condiment Prep Station
The Kolice Commercial 63” Countertop Refrigerated Condiment Prep Station is an efficient and versatile unit designed for high-volume food service environments.
It features a durable, countertop design and comes equipped with three 1/3 pans and eight 1/6 pans, providing ample storage for a variety of fresh ingredients, such as salad toppings, condiments, and dressings.
This model ensures ingredients remain cool and safe while being easily accessible for quick assembly and service.
Its compact size makes it ideal for small kitchens or salad bars, and the stainless steel construction ensures durability and easy cleaning.
Price: Priced around $1,940.
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Kolice Commercial 75” Countertop Refrigerated Condiment Prep Station
The Kolice Commercial 75” Countertop Refrigerated Condiment Prep Station is designed to enhance efficiency in commercial kitchens by offering substantial storage and organization for various ingredients.
It features four 1/3-sized pans and eight 1/6-sized pans, allowing for a diverse array of condiments and toppings to be readily accessible.
The unit’s countertop design ensures it fits seamlessly into kitchen workflows, providing easy access to ingredients without taking up excessive space.
Constructed with durable materials, it is built to withstand the demands of high-volume food service environments.
Price: Approximately $2,090.
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Kolice Commercial 59” Standing Refrigerated Condiment Prep Station
The Kolice Commercial 59” Standing Refrigerated Condiment Prep Station is a versatile and spacious solution for commercial kitchens, offering customizable storage options to accommodate a variety of ingredients.
It comes equipped with nine 1/4-sized pans and six 1/6-sized pans, allowing for flexible arrangement based on specific needs.
The standing design ensures easy access and efficient workflow, making it suitable for establishments requiring substantial storage without compromising on space.
Additionally, the refrigerated compartments maintain optimal temperatures, ensuring the freshness and safety of your ingredients throughout service hours.
Price: Priced at about $3,998.
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Coldline CBT72-LT 72″ Refrigerated Salad Bar
The Coldline CBT72-LT 72″ Refrigerated Salad Bar is designed to enhance both the functionality and safety of food service operations.
It features a 10-inch deep cutting board, providing ample space for food preparation, and a durable sneeze guard equipped with LED lighting to protect and showcase your offerings.
The unit’s adjustable heavy-duty PVC-coated shelves offer flexible storage options, accommodating up to fifteen 1/3-size or thirty 1/6-size 6-inch deep food pans (sold separately).
Additional features include self-closing doors with a 90-degree stay-open function, Hydro-Carbon R290 refrigerant for efficient cooling, and a digital control system with auto defrost for precise temperature management.
Price: Pricing details are not specified.
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Coldline CBT60-LT 60″ Refrigerated Salad Bar
The Coldline CBT60-LT 60″ Refrigerated Salad Bar is a compact yet efficient solution for establishments requiring a balance between space-saving and functionality.
It features a 12-inch deep cutting board, providing ample space for food preparation, and a durable sneeze guard equipped with LED lighting to protect and showcase your offerings.
The unit’s adjustable heavy-duty PVC-coated shelves offer flexible storage options, accommodating up to twelve 1/3-size or twenty-four 1/6-size 6-inch deep food pans (sold separately).
Additional features include self-closing doors with a 90-degree stay-open function, Hydro-Carbon R290 refrigerant for efficient cooling, and a digital control system with auto defrost for precise temperature management.
Price: Priced at approximately $1,895.00
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Coldline CBT48-LT 48″ Refrigerated Salad Bar
The Coldline CBT48-LT 48″ Refrigerated Salad Bar is a compact and efficient solution for establishments with limited space.
It features a 10-inch deep cutting board, providing ample space for food preparation, and a durable sneeze guard equipped with LED lighting to protect and showcase your offerings.
The unit’s adjustable heavy-duty PVC-coated shelves offer flexible storage options, accommodating up to nine 1/3-size or eighteen 1/6-size 6-inch deep food pans (sold separately).
Additional features include self-closing doors with a 90-degree stay-open function, Hydro-Carbon R290 refrigerant for efficient cooling, and a digital control system with auto defrost for precise temperature management.
Price: Priced at approximately $2,795.00.
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Coolski 60” W Commercial Refrigerator
The Coolski 60” W Commercial Refrigerator is a high-capacity refrigerated sandwich and salad prep table designed for commercial kitchens.
It features 16 food-grade plastic pans, a spacious mega top, and a convenient cutting board, providing ample space for ingredient storage and food preparation.
With an 18 cubic foot capacity, this unit ensures efficient organization and quick access to your ingredients.
Constructed from durable stainless steel, it offers both durability and ease of cleaning.
The refrigerator is ETL and NSF approved, meeting industry standards for safety and quality.
Price: Priced at approximately USD 1,849.99.
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Coolski 72” W Commercial Refrigerator 3 Door
The Coolski 72” W Commercial Refrigerator 3 Door is a high-capacity refrigerated salad, pizza, and sandwich prep table designed for commercial kitchens.
It features 18 food pans and offers a spacious 22 cubic foot capacity, providing ample storage for various ingredients.
The unit is constructed from durable stainless steel, ensuring longevity and ease of maintenance.
It utilizes a fan cooling system with R290 refrigerant, delivering efficient and uniform cooling to maintain optimal food freshness.
Additional features include self-closing doors with a stay-open function, adjustable shelves, and heavy-duty casters for mobility.
The refrigerator is ETL and NSF approved, meeting industry standards for safety and quality.
Price: Priced at approximately $2,199.99
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Atosa Prep Refrigerator with Salad Bar ~1100mm – MPF8201
The Atosa MPF8201 is a 1,100 mm-wide refrigerated prep table that seamlessly integrates a salad bar with a refrigerated storage base, enhancing efficiency in commercial kitchens.
It features a full-length cutting board and a refrigerated top compartment designed to hold six 1/3 GN pans, ideal for organizing salad ingredients.
The self-closing door with a stay-open feature provides easy access to the spacious refrigerated base, which includes two adjustable shelves capable of supporting up to 70 kg each.
Constructed entirely of stainless steel, this unit ensures durability and ease of cleaning.
The fan-forced cooling system maintains temperatures between 1°C and 8°C, utilizing an energy-efficient Embraco compressor with R290 refrigerant.
Price: Priced around $3,020.
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Atosa Sandwich Prep Fridge + Glass Canopy Salad Bar ~1200mm – MSF8302G
The Atosa MSF8302G is a 1,200 mm-wide refrigerated sandwich prep table that integrates a glass canopy salad bar, enhancing both functionality and presentation in commercial kitchens.
It features a spacious ingredient well with sliding lids, accommodating up to twelve 1/6 GN pans (included), ideal for organizing a variety of toppings and condiments.
The air-over-ingredient-well design ensures consistent cooling, keeping ingredients fresh.
Constructed with durable stainless steel interior and exterior, it houses an Embraco compressor for efficient cooling and automatic defrost.
Additional features include shelves, castors, a cutting board, and sliding doors to the rear canopy for easy access.
Price: Approximately $3,270