For those considering venturing into the food business, note that starting a soup and sandwich food truck is a very good idea especially since it will ensure you provide the right services to customers who want quick, delicious, and comforting meals.
Keep in mind that your menu will have to feature a vast range of options to ensure you have enough to cater to varying tastes, dietary preferences, and cravings.
Ideally, coming up with a properly curated menu that features hearty soups and a vast array of sandwiches will guarantee your food truck draws in both regulars and new customers.
Here are some of the best menu ideas that will ensure that your soup and sandwich food truck attracts the right customers and stands out in the intensely competitive food industry.
Best-Selling Soup and Sandwich Food Truck Menu ideas That Customers Love
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Signature Sandwiches
It is important you start by offering a mix of classic favorites as well as unique, inventive options. Only use fresh, high-quality ingredients to be certain that your food truck will be delivering on taste and satisfaction. Ideally, there are a wide array of sandwich types you can choose from or even decide to make available all.
This will indeed range from meat-heavy to vegetarian as well as gluten-free options to be certain you are catering to a vast customer base. Some good options to consider include:
- Classic BLT
- Grilled Cheese with a Twist
- Italian Sub
- Turkey Cranberry
- Veggie Delight
- BBQ Pulled Pork
- Philly Cheesesteak
- Smoked Salmon & Cream Cheese
- Caprese Sandwich
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Hearty Soups
It is a known fact that soups align very well with sandwiches, particularly when they’re comforting, flavorful, and made fresh. You would want to make available a wide array of soups—both light and hearty—to guarantee your customers can locate something that falls in line with their mood or even the weather. A good number of options that your customers will relish include:
- Chicken Noodle
- Tomato Basil
- Butternut Squash
- Creamy Broccoli Cheddar
- French Onion
- Clam Chowder
- Lentil Soup
- Spicy Black Bean
- Beef Stew
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Combination Meals
One good reason you should consider these options is the fact that modern customers are known to love value. As such, making available combo meals that gives them the opportunity to pair a soup and sandwich at a reasonable price is a wonderful and proven way to boost sales.
Keep in mind that these combinations will indeed make it more convenient for customers to order without having to bother about choosing between the two.
- Half-Sandwich and Soup
- Full-Sandwich and Small Soup
- Build-Your-Own Combo
- Soup, Sandwich, and Drink Combo
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Seasonal Specials
Note that rotating seasonal items on your menu will work to ensure that your menu remains fresh and exciting. It is recommended you infuse local and seasonal ingredients to ensure your menu and offerings will boost customer loyalty by ensuring new experiences all through the year. Some good options include:
- Pumpkin Soup (Fall)
- Turkey & Stuffing Sandwich (Thanksgiving)
- Cold Gazpacho (Summer)
- Grilled Chicken Caesar Wrap (Spring)
- Apple and Brie Panini (Winter)
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Dietary-Conscious Options
You might also want to take into account these options especially when you consider the fast-growing demand for healthy and specialized diets.
Owing to that, it is pertinent you seek ways to infuse options for varying dietary preferences. These options can be tailored to cater to vegans, vegetarians, gluten-free customers, or individuals who prefer lighter meals.
- Vegan Lentil Soup
- Gluten-Free Chicken Salad Sandwich
- Dairy-Free Tomato Soup
- Veggie Wrap with Hummus
- Low-Carb Lettuce Wraps
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Sides and Extras
It is also recommended you offer a good selection of sides and extras that can be served with your sandwiches and soups. Most often, you will find that a good number of food trucks as well offer chips, fresh fruit, or small salads as sides and extras.
You would also want to include dipping sauces and spreads since they are known to infuse a customizable element to your menu.
- Garlic Bread
- Mixed Green Salad
- Potato Chips
- Fruit Cup
- Coleslaw
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Drinks and Desserts
You would not want to overlook drinks and desserts when trying to curate the right soup and sandwich menu for your food truck. You need to understand that no menu is complete without beverages and sweet treats.
As such, it is recommended you make available a small but well curated selection of drinks and desserts to ensure your customers can have a full meal experience. Aside from that, it will also work to increase the average order value.
- Fresh Lemonade
- Iced Tea
- Craft Sodas
- Hot Chocolate
- Cookies
- Brownies
- Muffins