There are several commercial flour mixer machine manufacturers in the world, and if you are interested in starting a bakery, pizza shop, or any food-related venture, you will need a commercial flour mixer machine.
Your ability to get the best commercial flour mixer machine that suits your specific needs will significantly impact the productivity and efficiency of your business. The right mixer will ensure consistent dough quality, save labor, and boost overall output.
With various options available, from spiral to planetary mixers from different commercial flour mixer machine manufacturers in the world, choosing one that fits your production scale, dough type, and budget is very important.
Top Commercial Flour Mixer Machine Manufacturers
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Hobart
Hobart is a brand of ITW Food Equipment Group LLC, an Illinois Tool Works company. ITW is one of the world’s leading diversified manufacturers of specialized industrial equipment, consumables, and related services businesses.
The ITW Food Equipment Group family of brands in North America includes Hobart, Baxter, Traulsen, Vulcan, Wolf, Berkel, Gaylord, Kairak, Somat, and Stero among others.
Hobart is a leading manufacturer of commercial food equipment for cooking, food preparation, dishwashing, waste reduction, weighing, and packaging.
Established in 1897 in Troy, Ohio, Hobart has been dedicated for more than a century to supporting commercial and institutional food service and food retail professionals by providing premium equipment they can trust, backed by the largest, most experienced service network.
The vision of the company is to lead the food service and food retail equipment industry through technology innovation, operational excellence, superior customer service, and unsurpassed value. They aim to exceed expectations wherever they go.
Address: 701 S Ridge Ave, Troy, OH 45374, USA
Website: www.hobartcorp.com
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SPX Flow
Based in Charlotte, N.C., SPX FLOW, Inc. improves the world through innovative and sustainable solutions. The company’s product offering is concentrated in process technologies that perform:
Mixing, blending, fluid handling, separation, thermal heat transfer, and other activities that are integral to processes performed across a wide variety of nutrition, health, and industrial markets. SPX FLOW has operations in more than 25 countries and sales in more than 140 countries.
Address: 13320 Ballantyne Corporate Place, Charlotte, NC 28277, USA
Website: www.spxflow.com
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Bühler Group
Billions of people come into contact with Bühler technologies to cover their basic needs for food and mobility every day. For this, Bühler Group develops the best process solutions along complete value chains.
Two billion people each day enjoy foods produced on Bühler equipment, and one billion people travel in vehicles manufactured with parts produced with its machinery.
Having this global relevance, they are in a unique position to turn today’s global challenges into sustainable and good business.
Grinding and Dispersing offers future-oriented wet mixing, grinding, and dispersing technology solutions for a variety of industries.
Address: Gupfenstrasse 5, Uzwil, Switzerland
Website: www.buhlergroup.com
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VMI Mixers
VMI Mixers is a global leader in the design and manufacture of high-performance mixing equipment. Based in Montaigu Cedex, France, the company specializes in creating innovative solutions for industries such as bakery, pastry, pharmaceutical, and cosmetics.
VMI offers a wide range of mixers, from planetary and spiral mixers to continuous mixers, catering to both small-scale artisans and large industrial producers.
Their equipment is designed to enhance production efficiency, ensuring consistent quality and high output across a variety of applications. With over 60 years of experience, VMI is known for its technological innovation and commitment to sustainability.
The company integrates cutting-edge technology into its mixers, including digital controls and automated systems that help users optimize their processes.
They provide solutions for mixing dough, batters, creams, and other substances, ensuring that businesses of all sizes can produce with precision and reliability.
Address: Rue des Coudriers, Zone Industrielle Nord, 85607 Montaigu Cedex, France
Website: www.vmi-mixer.com
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DoughTech
Since 2002, DoughTech has helped its customers find the correct bakery equipment for their needs and they will continue helping their customers by being at the forefront of industry-leading equipment. They are local, national, and international distributors and manufacturers of some of the best baking equipment in the world.
Whether you have a small boutique bakery, a medium-to-large operation or you deal in the industrial bakery industry, the DoughTech team can assist you in selecting the right baking equipment to achieve your goals and stay within your budget.
Address: 1701 Quincy Ave, Unit 20, Naperville, IL 60540, USA
Website: www.doughtech.com
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Sottoriva
The company Costruzioni Meccaniche Sottoriva S.p.A. was founded in 1944 on the initiative of two brothers, Giuseppe and Claudio Sottoriva.
It has grown successfully and in a few years, the company has changed from an artisan reality turning into a leading company in the world of machines and lines for bread production. Sottoriva is a brand known worldwide, synonymous with quality and solidity in the white art bakery sector.
In addition to the immediate development on the national territory, where it has a complete range of machines, ovens, and complete lines for bakeries, pastry shops, pizzerias, and confectionery industries, it has increased exports all over the world.
Address: Via dell’Industria, 1, 36030 Marano Vicentino, Italy
Website: www.sottoriva.com
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Erika Record Baking Equipment
Erika Record Baking Equipment is established by Max Oehler. The company initially began by selling Erika Record dividers/rounders.
Erika Record Baking Equipment offerings would quickly expand to include other lines of equipment and services such as equipment repair.
Under DaRocha’s leadership, the company has expanded its offerings to include a comprehensive oven lineup. This has enabled the company to provide even more solutions to the ever-growing commercial segment within the baking industry.
The company’s equipment options geared toward commercial production now include tunnel ovens, robotic loaders, pastry production lines, and industrial mixing solutions.
Address: 37 Atlantic Way, Clifton, NJ 07012, USA
Website: www.erikarecord.com
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Escher Mixers
Escher Mixers was founded in 2000 following more than three decades of experience in the bakery industry. From the beginning, the company was specialized in the production of mixing machinery for the bread and pastry-making sectors.
The initial production of fixed bowl spiral mixers was later expanded with two ranges of removable bowl mixers with lifters, a series of self-tilting mixers, and two lines of planetary mixers.
With more than thirty years of experience, hundreds of projects, and cutting-edge technologies, Escher Mixers is considered the ideal partner for leading Italian and multinational companies.
With references in all five continents, today the company can say that Escher mixers have become a worldwide name in the bakery equipment sector.
Address: 36034 Malo – Vicenza – Italy
Website: www.eschermixers.com
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Sancassiano
Sancassiano delivers worldwide to its customers vertical batch or continuous mixers, planetary mixers, automatic solutions with bottom discharge, mixing carousels, and mixing robots.
Since 1962, they have specialized in mixers, kneaders, and automatic mixing systems. Sancassiano delivers worldwide to its customers vertical batch or continuous mixers, planetary mixers, Revo, Kryos, automatic solutions with bottom discharge, mixing carousels, and mixing robots.
The company’s Genesi is available as single spiral, double spiral (double force), Hydra, Revo, Kryos, planetary mixer, twin arm mixer, and fork mixer.
Address: Via C. Cavallotto, 8 – 12060 Roddi d’Alba (CN) Italy
Tel. +39 0173.280.324 – Fax. +39 0173.615.211
Email: info@sancassiano.com
Website: www.sancassiano.com
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Rheon Automatic Machinery
Founder Torahiko Hayashi succeeded in developing the world’s first automatic filling machine in 1961. After further research, he established Leon Automatic Machinery Co., Ltd. in Utsunomiya, Tochigi Prefecture in 1963 to modernize food production around the world with the technology he had developed.
The origin of the company name comes from the science of rheology, which Hayashi based his development of filling machines on.
It was introduced to the market as the first model of the “automatic filling machine” developed by Torahiko Hayashi. It was reported by the media as a “dream machine,” and three months later, orders had reached 270 units per month, instead of the usual 10.
At the time, there were no cranes, so the scene of hanging the machine from a pine tree and loading it onto a truck is still talked about today as an episode from when the first machine was shipped.
With the “Model 200” encrusting machine, which expanded its use from confectionery to bread, the company began exporting overseas just five years after its founding.
In May 1968, Torahiko Hayashi, who was visiting the United States to inspect an exhibition, signed a long-term contract with American Bakers Corp. (ABC) to export 500 units per year.
Address: 2-3 Nozawa-cho, Utsunomiya City, Tochigi Prefecture, 320-0071
TEL: 028-665-1111 Email: info@rheon.com
Website: www.rheon.com
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Sinmag Equipment Corporation
Sinmag Group specializes in manufacturing, R&D, sales, and after-service both in the bakery and kitchen equipment field. In bakeries, the product widely involves toast, bread, European bread, Danish pastry, cake, cookie, and Chinese pastry.
Sinmag provides a full range of bakery equipment and assorted devices of showcase and refrigerators, from small home bakery to large automatic production lines, from standard products to customized services.
Sinmag always focuses on customer demand and market orientation, energetically developing and creating advanced product lines and market fields.
With the vision of becoming the world’s most advanced bakery equipment manufacturer and the largest technical service provider, Sinmag is going to bring the aroma of happy bread to every corner of the world in the future.
Address: No.312 YouYi North Rd, Xishan Economic Development Zone, Wuxi City, Jiangsu Province, China.
Tel: 0086-510-83779059
E-mail: export@sinmag.com.cn
Website: www.sinmag.com
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Polin
MIXER SRL is an independent company of POLIN Group that specializes in manufacturing mixers producing bread, pizza, biscuits, and leavened and non-leavened dough for both the Professional & Industrial areas of the food industry.
MIXER SRL keeps growing. Over the years it has reached and established a leadership position in the Italian and international market.
The company designs and manufactures machines for both the Professional and Industrial areas of the food industry and they offer tailor-made Automatic Systems for production.
Polin provides the biggest range of professional and industrial machines, allowing the production of every kind of dough and satisfying the different working systems. They also offer a wide range of tailor-made automatic systems that meet the needs of the food industry.
Address: Via del lavoro, 25 – 36047 – Montegalda Vicenza, Italy
Tel: +39 0444 737020
Fax: +39 0444 636499
Website: www.polin.it
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Spar Food Machinery Mfg. Co., Ltd
Spar Mixers is proud to announce its product line of heavy-duty planetary mixers. Standard on Spar heavy-duty mixers are microswitches which automatically shut the mixer down when the guard is slid open, or the bowl lowered. This protects operators from injury and owners from liability.
All Spar heavy-duty mixers have thermal overload protection, which immediately shuts off the motor in an overload situation before costly damage can occur to the motor or transmission components. Spar heavy-duty dough mixers are coated with a long-lasting, chip-resistant, toxin-free paint enamel.
Spar uses state-of-the-art CNC machines to cut all body castings and mill all gears and shafts. Samples from each batch are evaluated to exacting standards by a computerized Italian MPM 3-dimensional analyzer.
Address: NO.145, 11th Gongye RD., Dali Dist., Taichung City, 412, Taiwan
Website: www.sparmixers.com
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Kemplex
Kemplex, based in Seregno, Italy, is a leading manufacturer of professional machinery for the bakery, pastry, and food service industries.
Renowned for its high-quality mixers and dough-handling equipment, Kemplex designs and produces a wide range of machines, including planetary mixers, spiral mixers, and dough sheeters, catering to artisanal bakers and industrial production alike.
Their equipment is known for its robust construction, precision, and ease of use, making it suitable for small bakeries as well as larger food production facilities.
The company emphasizes innovation and reliability, ensuring that each machine meets the highest standards of performance and durability.
Kemplex products are designed to handle different types of dough and mixtures, offering flexibility and consistency across various production scales.
Their mixers are particularly valued for their ability to deliver uniform results, which are essential for maintaining product quality.
Address: Via Piemonte, 4, 20038 Seregno MB, Italy
Website: www.kemplex.it
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BakeMax Canada
In 1967 BakeMax Canada (Sun Bakery) was born, mainly focused on refurbishing used equipment to look and perform like new.
BakeMax Canada sold and refurbished equipment from many different manufacturers, primarily focusing on large mixers and large ovens coming from Germany, Switzerland, the Netherlands, and other countries.
In 2008 BakeMax started to sell their new products to dealers on Auto Quotes and their dealer network started to expand to 28 countries.
BakeMax Canada strives to provide reliable products for customers with exceptionable pricing, as well as industry-leading after-sale support and service.
BakeMax is also one of the only manufacturers to offer lifetime OEM part sales and support directly to the end user, as well as to dealers and service companies across the globe.
Address: 270 Baig Blvd. Unit A3
Moncton, NB E1E 1C8
Toll-Free: 1.800.565.2253
Fax: 506.859.6929
Website: www.bakemax.com
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Tonelli Group
Tonelli Group is an Italian Company that, for over 70 years, studied, designed, produced, and sold complete plants for the Bakery Industry and also provides product technologies connected to technical systems.
Since 1948 the Tonelli brand has represented the “top” in mixing technologies for the bakery, but its strength goes beyond this.
Tonelli is considered a leading company in the mixing sector and the food heat treatment plant. They have a technical office of 22 professionals, who have great experience in the food sector, 8 of them are engineers.
Address: Strada Privata dell’industria – 43044 Lemignano di Collecchio (PR), Italy
Phone: +39 0521 339011
E-mail: info@tonelligroup.it
E-mail: service@tonelligroup.it
Website: www.tonelligroup.it
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Macpan
Macpan is a well-established Italian company based in Thiene, specializing in manufacturing a comprehensive range of equipment for the bakery, pastry, and pizza industries.
Known for its high-quality and technologically advanced machinery, Macpan provides equipment tailored to both artisanal producers and large-scale industrial operations.
Their extensive product line includes mixers, dough dividers, proofers, ovens, and bread slicers, catering to every stage of the production process.
Macpan’s focus on innovation and reliability ensures that their machines meet the highest industry standards. They are designed to optimize production efficiency, reduce labor costs, and ensure consistent product quality.
The company’s machines are known for their durability and ease of use, making them popular with food professionals who value performance and precision in their production processes.
Address: Via dell’Astronautica, 2
36016 Thiene (VI) ITALY
Website: www.macpan.com
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Industrial Bakery Line (IBL)
Industrial Bakery Line (IBL) is a leading manufacturer of specialized machinery for the bakery industry, headquartered in Feletto, Italy.
With a focus on providing high-performance, reliable equipment, IBL caters to both small-scale bakeries and large industrial operations.
The company offers a broad range of machines designed for various production needs, including mixers, proofers, ovens, and automatic production lines for bread, pastries, pizza, and other baked goods.
The production layouts for bakery lines created by IBL – Industrial Bakery Line are not only designed in-house but, more importantly, manufactured at the company’s facility and headquarters near Verona.
The production layouts and machinery constructed by IBL – Industrial Bakery Line reflect the cutting-edge standards of the industry and ensure the most suitable custom solutions, consistently innovative and cost-effective, for any bakery industrial environment and economic scenario.
Address: Viale del Lavoro, 5
37036 San Martino Buon Albergo – Italy
Phone: +39 045 8731774
Website: www.bakeryline.com