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How to Secure Food Truck Equipment Effectively

In this line of business, you have to understand that you are prone to certain risks, and a whole lot of dangers have the ability to undermine your business.

It is possible to wake up one morning to see that someone has vandalized your truck, or you might be driving and a pothole could make your oven fall to the floor of your food truck.

Since the cooking equipment in your food truck is a major concern, you have to take steps to keep it safe. If you intend to customize your food truck, then you need to consider appropriate safety measures and features to ensure that your appliances are safe.

Unlike conventional dining establishments, your mobile food business needs a whole lot of cooking equipment that will be built right into your vehicle. Food trucks are known to carry in various areas of the vehicle’s rear apparatus for cooking, chilling, storing, and generating electrical power.

Valid Ways to Protect Your Food Truck Kitchen Equipment

  1. Welding Equipment onto The Truck

This is without doubt the most prevalent means of protecting food truck equipment. This more or less involves the fusing of two or more materials using high pressure, heat, or both. Welding is primarily used on metals and thermoplastics or to adjoin wood through weldment.

Within food trucks, welding is regarded as the most efficient means of protecting kitchen equipment. Welding when done very well will reduce damage to critical kitchen equipment that would cost you more if for any reason they get damaged.

In addition, welding provides a more aesthetically pleasing appearance when put in comparison with most other ways of securing kitchen equipment.

Aside from that, welding guarantees stronger joints because it leverages more effective materials, and thus makes it perfect for trucks that move for longer distances.

  1. Using Rivets to Secure Equipment

A good number of food truckers and experts are beginning to leverage this means to protect food truck equipment. Riveting refers to the process of drilling or placing rivets into another material and ensuring that they stay in place through deformation.

Rivets come in a wide range of structures but all still work to ensure that you can secure other parts or systems in a specific location.

Riveting has proven to be a valid option when it comes to securing non-ferrous metals. Riveting as well has no thermal effect, and this makes it a very popular option for equipment sensitive to heat.

This protection can indeed be more cost-effective but it comes with higher labor costs especially when put in comparison to welding.

Other disadvantages of riveting include being relatively heavier than welds, the concentration of stress on rivet holes, and higher costs associated with riveted joints.

Conclusion

Just as was noted above, a whole lot of risks and dangers come with operating a mobile food business. Since the cooking equipment in your food truck is a major concern, you have to take certain steps to keep it safe and avoid any damage.

Owing to that, ensure to leverage these well-known ways to safeguard your culinary equipment to ensure that you can avert danger and expenses while operating your food truck business.